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Fleury, Extra Brut Millésime - 2007

Name: Fleury, Extra Brut Millésime
Brand: Fleury
SKU: 26319
Price: 99.96 USD
Availability: OutOfStock

Item # 26319 750mL

The Fleury is a showstopper sparkler and a sincere embodiment of its terroir.This lovely, bone-dry Champagne has evolved nicely, with notes of cracked gingerbread and hazelnut. A delightful mineral streak is unmissable; a fine special occasion wine for Malpeque oysters or a dinner of fresh-caught striped bass.

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Color

White

Vintage

2007

Country

France

Region

Champagne

Sub-Region

Côte des Bar

Producer

Fleury

Grape Variety

Pinot Noir

Chardonnay

Limited Production: Only 3 bottle(s) per customer

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About the Producer

Courteron, Côtes de Bar Champagne, France Champagne Fleury has been run by the Fleury family for over a century, with each generation contributing to its reputation for innovation. In 1901, Emile Fleury became the first grower in Champagne to replant Pinot Noir after phyloxerra. His son, Robert Fleury, then made the unusual decision to bottle his own champagne in 1929. In the 1970s,...

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Glossary

Pinot Noir

The Burgundy region of northeastern France is the historic home of the Pinot Noir grape, and is the source of the world’s greatest examples. Here one finds renditions of Pinot Noir that deliver power with finesse and grace, wines that have unimaginable depth of flavor, yet are perfectly balanced and ephemeral in the mouth - in short, wines that deliver all that Pinot Noir has to offer. Terroir, the concept that wines from a specific region have unique and identifiable traits, is intricately...

Champagne

Champagne is finally getting the recognition it deserves as a brilliant food wine. For consistency and quality, turn to the big Champagne brands and you’ll never go wrong. Remember that “Non-Vintage” (NV) is not a dirty word here: NV Champagnes are blends of wines from the best growing seasons. But if you can find one, try a Champagne made by a Grower-Producer. These winemakers control every aspect of grape cultivation and vinification, from the vine to the finished bottle, which is...

Chardonnay

From Champagne to Chablis, it's hard (not to mention unpleasant) to avoid this famous white variety. During a huge popularity surge beginning in the late 1980s, Chardonnay plantings have increased dramatically -- not only in California's wine country, with which the variety is nearly synonymous, but also in Burgundy (its original, Old World home) and just about everywhere else in the winemaking world. It is a flexible, eager-to-please grape, responding well to just about anything a winemaker...