Moscato d'Asti "Oroluce," Paolo Pizzorni
Staff Pick

Moscato d'Asti "Oroluce," Paolo Pizzorni - NV

Item # 27563 750mL

Fruity and floral, this classic Moscato is pleasure in the glass. Pretty spring blossoms, grapes, and apricots dominate the delicate palate, which is balanced with stone-fresh acidity. A delicious complement to desserts like tea cakes and cookies. Try with light, young cheeses as well.

$14.96/ Single Bottle
$179.52 $170.54/ Case of 12
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Production Methods



Practicing Organic

Wine made from grapes grown without synthetic pesticides, fertilizers and herbicides in the vineyard.

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Staff Pick Notes

There is nothing less cool these days than sweet wine, but I implore you to give this one a chance. Sweet wines were once prized by kings from Tokaji, Hungary and Sauternes, France. And Piedmont used to be known for its sweet wines like Brachetto d'Acqui and Moscato d'Asti (now it's known for astringent reds like Barolo and Barbera D'Alba). This Moscato drinks a lot like the best soda you've ever tasted, with stunning white floral notes on the nose giving way to downright mouthwatering stone fruit on the palate. The low alcohol and slight bubbles keep it fresh. Try it!


About the Producer

Paolo Pizzorni Piedmont, Italy The "Paolo Pizzorni Vini" firm was created at the beginning of the New Millennium and it carries on the job which Paolo's grandparents had started in 1929. Paolo's great-grandfather Calein bought his first parcel of land which he tilled with dedication. Later on he started producing wines which crossed the Piedmont border and pushed through Liguria, Lombardy and...

Read more about Az. Ag. Pizzorni



The most famous grape in Piedmont is the noble Nebbiolo, which makes the long-lived Barolo and Barbaresco. There are plenty of Nebbiolo-based wines that are quite enjoyable in their youth, however, often produced in smaller, lesser-known regions such as Ghemme or Gattinara. Several other Piedmontese grapes make striking and delicious wines: Pelaverga produces light-colored reds with distinctive notes of strawberry, cherry, and pink peppercorn. The red Freisa is vinified in a variety of styles:...

Read more about Piedmont

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