The Marigny, St Reginald Parish, Carbonic Pinot Noir

The Marigny, St Reginald Parish, Carbonic Pinot Noir - 2021

Item # 43977 750mL

Wines fermented by carbonic maceration have a certain levity to them with light tannins and an emphasis of fruitiness on the palate. This is a joyful bottle of red wine made from a new-to-the-area winemaker, Andrew Reginald Young.

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Color
Red
Vintage
Country
USA
Region
Producer
Grape Variety
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Glossary

Pinot Noir

The Burgundy region of northeastern France is the historic home of the Pinot Noir grape, and is the source of the world’s greatest examples. Here one finds renditions of Pinot Noir that deliver power with finesse and grace, wines that have unimaginable depth of flavor, yet are perfectly balanced and ephemeral in the mouth - in short, wines that deliver all that Pinot Noir has to offer. Terroir, the concept that wines from a specific region have unique and identifiable traits, is intricately...

Read more about Pinot Noir

Oregon

The largest wine region in Oregon is the Willamette Valley, lying between the cities of Portland and Eugene and home to most of Oregon’s wineries. As it does not have one homogeneous climate, it has been broken up into several different AVAs. In the best of them, the perfect amounts of wind, rain, sun exposure, and altitude combine to give Pinot Noir the warm days and cool nights it needs in order to thrive. Combine that with good drainage and poor soils, and you’ve got the perfect environment...

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