Sforzato di Valtellina, Mozzi

Sforzato di Valtellina, Mozzi - 2016

Item # 44359 750mL

Sforzato from the Valtellina of northern Italy is a rich, bold red wine made from Nebbiolo grapes that have been dried by the passito method of drying out the grapes on straw mats after harvest. This is a dry wine that would be formidable with a starter of Bresaola and rich cheeses.

$69.96 $54.96 / Single Bottle
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$839.52 $593.57/ Case of 12
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Production Methods



Practicing Organic

Wine made from grapes grown without synthetic pesticides, fertilizers and herbicides in the vineyard.

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Home to lighter-bodied renditions of Nebbiolo from the villages of Grumello and Sassella, Lombardy produces the unique interpretations of Nebbiolo called Sfursat (or Sforzato). With these wines, the mountain-grown Nebbiolo grapes are dried for several months in the Amarone style, yielding reds of extraordinary depth and very pronounced aromas of red flowers and crystallized red fruit. While aged Sfursat/Sforzato is highly enjoyable and quite sought-after, we find its youthful exuberance...

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