Barolo Bussia, Barale
Organic

Barolo Bussia, Barale - 2016

Item # 44389 750mL

After hand-harvesting, the fruit was de-stemmed and then fermented and then aged in large oak casks. This is a red wine that is full-bodied and will age well due to its structure. Enjoy with a fine rib roast.

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Color
Red
Vintage
Country
Region
Sub-Region
Appellation/Village
Monforte d`Alba
Producer
Grape Variety
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Production Methods

Organic

Organic

Certified Organic

Wine made from grapes grown without synthetic pesticides, fertilizers and herbicides in the vineyard. Certified in the country of origin.


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Glossary

Piedmont

The most famous grape in Piedmont is the noble Nebbiolo, which makes the long-lived Barolo and Barbaresco. There are plenty of Nebbiolo-based wines that are quite enjoyable in their youth, however, often produced in smaller, lesser-known regions such as Ghemme or Gattinara. Several other Piedmontese grapes make striking and delicious wines: Pelaverga produces light-colored reds with distinctive notes of strawberry, cherry, and pink peppercorn. The red Freisa is vinified in a variety of styles:...

Read more about Piedmont

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