Vincent Charlot, Le Fruit de Ma Passion, Extra-Brut
Organic

Vincent Charlot, Le Fruit de Ma Passion, Extra-Brut - 2017

Item # 45112 750mL

Vincent is obsessed with terroir and vinifies each of his 39 parcels separately and releases between 17 and 27 (!) different cuvées each year. Such is the difference in each of these plots which taste markedly different. The base fermentation is in barrel and malo is avoided allowing for a lively expression on the palate.

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Color
White
Vintage
2017
Country
France
Region
Champagne
Sub-Region
La Vallée de la Marne
Producer
Charlot Vincent
Grape Variety
Pinot Meunier
Chardonnay
Pinot Noir
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Production Methods

Organic

Organic

Biodynamic

Wine made from grapes grown organically using natural composting techniques and special preparations of herbal sprays while following the astronomical calendar.

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Glossary

Pinot Noir

The Burgundy region of northeastern France is the historic home of the Pinot Noir grape, and is the source of the world’s greatest examples. Here one finds renditions of Pinot Noir that deliver power with finesse and grace, wines that have unimaginable depth of flavor, yet are perfectly balanced and ephemeral in the mouth - in short, wines that deliver all that Pinot Noir has to offer. Terroir, the concept that wines from a specific region have unique and identifiable traits, is intricately...

Read more about Pinot Noir

Champagne

Champagne is finally getting the recognition it deserves as a brilliant food wine. For consistency and quality, turn to the big Champagne brands and you’ll never go wrong. Remember that “Non-Vintage” (NV) is not a dirty word here: NV Champagnes are blends of wines from the best growing seasons. But if you can find one, try a Champagne made by a Grower-Producer. These winemakers control every aspect of grape cultivation and vinification, from the vine to the finished bottle, which is...

Read more about Champagne

Chardonnay

From Champagne to Chablis, it's hard (not to mention unpleasant) to avoid this famous white variety. During a huge popularity surge beginning in the late 1980s, Chardonnay plantings have increased dramatically -- not only in California's wine country, with which the variety is nearly synonymous, but also in Burgundy (its original, Old World home) and just about everywhere else in the winemaking world. It is a flexible, eager-to-please grape, responding well to just about anything a winemaker...

Read more about Chardonnay

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