St. Agrestis Amaro Soaked Cherries
Staff Pick

Half-Bottle of St. Agrestis Amaro Soaked Cherries

Item # 45223 375mL

Finally all of the requests for preserved cherries for all of your cocktailing needs can be answered. The first label we are able to offer has been created by one of our favorite local producers using their house-made amaro to soak the cherries that pack each jar. Bottled at 20% abv, these are a delectable treat on their own with other hors d'ouevres, but make a necessary addition, with a twist, for many cocktails.

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Item Notes

  • Currently this item can only be shipped in Manhattan, Queens & Brooklyn or picked up at our store at 399 Lafayette St., NYC.
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Staff Pick Notes

Wanna know how to make your craft cocktails like the locals? Start with a jar of locally made, amaro-soaked cherries. Whether it's a Man O' War, an Old Fashioned, a Scofflaw, or a Last Word, you can't go wrong with this fantastic new addition to the Brooklyn-based St. Agrestis line up. If you are already a fan of St. Agrestis Amaro, then scooping these up is a no brainer. If you haven't tried this intensely herbal and minty digestif, but want to add a smidge of extra complexity to any spirited creation, these should definitely be part of your repertoire behind the bar. And if you just want a flavorful, juicy, slightly boozy fruit serving, these babies are a superlative option.



New York

New York winemakers have embraced international varieties and hit the ground running. The Hudson River Valley is home to the oldest vineyards in New York State. Bordeaux varietals are at home in Long Island’s maritime climate. The Finger Lakes harbors a burgeoning winemaking community where many natural-inclined producers focus on dry still wines. No longer is our fair state synonymous with Concord grapes and Manischewitz; look for brilliant iterations of Pinot Noir, Riesling, Cabernet Franc,...

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