A rising star in American Whiskey, this Northern California distiller is really beginning to come into its own with stellar releases like this one. Created from a mash of 95% rye and 5% malted barley and blended from a range of barrels aged three to five years. If you haven't yet, this should be the next American Whiskey you try.
California makes more wine than any other state in the United States. Not only does the state grow a variety of noble grape varieties like Pinot Noir, Merlot and Cabernet Sauvignon, there are also plantings of lesser-known varieties such as Nebbiolo, Roussanne and Mourvèdre to name just a few.
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Astor Wines & Spirits 399 Lafayette St. New York, NY 10003
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Item: #45519
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