Bodega Murga started as a natural pisco production project between friends, and has since branched out to produce high quality natural wines from these same grapes, Italia and Mollar. A cloudy, dry rosé wine, this sees 20 days of skin contact and fermentation with native yeast. Lean yet aromatic, low in alcohol, and with good acidity, minerality, and tannic structure. Enjoy with Chupe de Camarones.