Few rums are as iconic or celebrated as the ones that hail from this legendary distillery. Specialists in full flavored rums, distinguished by the use of local Demerara molasses and the ancient one of a kind stills employed to produce them.
A Blend of column and pot still rums distilled from molasses in DDL’s heritage four-column French Savalle still, Port Mourant double wooden vat still, and Diamond Coffey still and aged 16 years in ex-bourbon barrels
Intense aromas of tropical fruits, coffee, cocoa, and licorice with cedar, dark chocolate, and black pepper with a long, fruity smoke punctuated by mesquite smoke
Bottled at a cask strength of 48.3% ABV
This is extremely rare rum of the highest pedigree.