Racines, "La Rinconada Vineyard" Pinot Noir, Sta. Rita Hills
Organic

Racines, "La Rinconada Vineyard" Pinot Noir, Sta. Rita Hills - 2020

Item # 48731 750mL

A project between some of Burgundy and Champagnes finest winemakers, and the cool climate vineyards of Santa Rita Hills. From one of the region's iconic vineyards, this dry red sees 2/3 whole cluster fermentation with 19 months barrel aging in 30% near oak. Pair this dense and structured wine with duck in star anise cherry sauce.

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Color
Red
Vintage
2020
Country
USA
Region
California
Sub-Region
Santa Barbara
Appellation/Village
Santa Ynez
Producer
Racines
Grape Variety
Pinot Noir
This item is featured in a tasting on: tasting date
This item is featured in: WineClub
This item is featured in AstorCenterClass at Astor Center

Production Methods

Organic

Organic

Practicing Organic

Wine made from grapes grown without synthetic pesticides, fertilizers and herbicides in the vineyard.

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Glossary

Pinot Noir

The Burgundy region of northeastern France is the historic home of the Pinot Noir grape, and is the source of the world’s greatest examples. Here one finds renditions of Pinot Noir that deliver power with finesse and grace, wines that have unimaginable depth of flavor, yet are perfectly balanced and ephemeral in the mouth - in short, wines that deliver all that Pinot Noir has to offer. Terroir, the concept that wines from a specific region have unique and identifiable traits, is intricately...

Read more about Pinot Noir

California

California makes more wine than any other state in the United States. Not only does the state grow a variety of noble grape varieties like Pinot Noir, Merlot and Cabernet Sauvignon, there are also plantings of lesser-known varieties such as Nebbiolo, Roussanne and Mourvèdre to name just a few.

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