Roagna Barolo Chinato

Roagna Barolo Chinato

Item # 50432 750mL

Already one of the most important producers of classic piemontese wines, this family also excels at this traditional staple of the region. Based on the heralded Pira Barolo wine that they make, similar to a vermouth, this is then carefully infused with a mix of herbs, flowers, barks, spices and quinine that remain a secret family recipe. Aged for many years prior to release the profile is at once potent and focused while also being well integrated and harmonious. Could be enjoyed as an aperitif or digestif and will keep in the fridge after opening for a long time.

$89.99/ Single Bottle
$539.94/ Case of 6
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The most famous grape in Piedmont is the noble Nebbiolo, which makes the long-lived Barolo and Barbaresco. There are plenty of Nebbiolo-based wines that are quite enjoyable in their youth, however, often produced in smaller, lesser-known regions such as Ghemme or Gattinara. Several other Piedmontese grapes make striking and delicious wines: Pelaverga produces light-colored reds with distinctive notes of strawberry, cherry, and pink peppercorn. The red Freisa is vinified in a variety of styles:...

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