Recaredo "Reserva Particular" Brut Nature Cava Gran Reserva
Organic

Recaredo "Reserva Particular" Brut Nature Cava Gran Reserva - 2008

Item # 50814 750mL

An exquisite, long-aged vintage dated Cava made from the estate's oldest vines of Macabeu and Xarel-lo planted between 1950 and 1955. The 2008 vintage spent over eleven years on its lees during secondary fermentation. Disgorged 10/22/2020.

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Color
White
Vintage
2008
Country
Spain
Region
Penedès
Producer
Recaredo
Grape Variety
Macabeo
Xarel-lo
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Production Methods

Organic

Organic

Biodynamic

Wine made from grapes grown organically using natural composting techniques and special preparations of herbal sprays while following the astronomical calendar.

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Glossary

Spain

Central to the Spanish winemaking philosophy is the belief that wine should be released only when it is ready to be consumed, and not a moment before. Spanish wine law focuses squarely on this issue: the terms Crianza, Reserva and Gran Reserva are highly regulated indicators of the amount of time a wine has aged prior to its release. In Rioja, Navarra, and the Ribera del Duero (which have the most stringent requirements) red Crianzas must be aged a minimum of two years; Reservas, at least three...

Read more about Spain

Cava

Dry, delicious Cava is an excellent Champagne alternative. The best examples are aged on the lees (the spent yeast cells used in fermentation) and show complexity to rival that of the best Champagnes.

Xarel-lo

Growing primarily in the northeastern region of Catalonia, Xarel-lo is most famous for its role in the production of the Spanish sparkling wine known as Cava (along with Macabeo and Parellada). Xarel-lo is occasionally bottled on its own as a deliciously crisp still wine, frequently filled with notes of stone fruits and herbs.

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