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Japan, Kyoto

300mL

This comes from the beautiful area of Kyodo and is made from a local variety of rice called Omaci - a "pure breed". This is a spicy (think white peppercorns) saké with lots of mixed apple fruits on the palate. This is made by the ...

$11.99 / Bottle
$143.88 $129.49/ Case of 12

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Ama No To, "Heaven's Door", Namazake Tokubetsu Junmai

Staff Pick

Japan, Akita

720mL

From the very north of Honshu, this unpasturized sake is made from a blend of Ginnosei and Miyama Nishiki rice grown by the estate. From the rice fields to the kura, the entire process is done by the same people.

$41.96 / Bottle
$251.76 $226.58/ Case of 6

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Yuho "Rhythm of the Centuries" Saké, Kimoto Junmai

Staff Pick

Japan, Ishikawa

720mL

This sake is made in the labor-intensive method known as Kimoto. Earthy, nutty, umami flavors are typical of Kimoto sakes, and this one pairs well with umami foods, including cheese. The yellow tinted color is from four years spent ...

$39.99 / Bottle
$239.94 $215.95/ Case of 6

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Japan, Miyagi

720mL

A fruity Junmai with alluring flavors of pineapples and melon. A complex and well-structured palate is complemented by clean and dry finish. Urakasumi pairs well with rich seafood such as calamari, scallops, prawns and shrimp tempura.

$31.99 / Bottle
$383.88 $345.49/ Case of 12

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Staff Pick

Japan, Shizuoka

720mL

Our best selling brewer has just begun to export his entry-level Junmai saké and we couldn't be more pleased with the quality. The fruit is all orchard fruits with a bit of mineral even on the finish.

$31.99 / Bottle
$383.88 $345.49/ Case of 12

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Japan, Tochigi

720mL

Expressive and rich saké with great balance and power. Great to pair with meat courses.

$35.99 / Bottle
$431.88 $388.69/ Case of 12

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Japan, Kochi

720mL

An amazingly complex Junmai with aromas of starfruit, tangerine and wheatgrass. Dry, delicious and the type of saké to enjoy nicely chilled alongside rich, savory foods. Comes in a beautiful, black gift bag.

$42.99 / Bottle
$257.94 $232.15/ Case of 6

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Tsukasabotan "Karakuchi" Tokubetsu Saké, Junmai

Japan, Kochi

720mL

A gentle saké with citrus fruit aromas. Dry on the palate and savory all at once. The Tsukasabotan winery was founded in 1603 in the Kochi prefecture. Pair this with pan seared halibut.

$29.99 / Bottle
$359.88 $323.89/ Case of 12

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Japan, Shizuoka

500mL

A dry, unfiltered saké that shows a good amount of richness with lime and honeydew aromas.

$26.99 / Bottle
$323.88 $291.49/ Case of 12

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Japan, Miyagi

720mL

This is a Tokubetsu Junmai aged in a cedar barrel. The aroma and flavor of cedar is harmonized with grain and fruits. Try this chilled and warm, to experience the dynamic flavor change depending on the temperature.

$34.99 / Bottle
$419.88 $377.89/ Case of 12

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Staff Pick

Japan, Hiroshima

500mL

Koshu saké is aged saké. This one has been aged for 8 years before releasing for sale. This aging has a remarkable effect on the aromas. Full of mixed, toasted nuts with a touch of dried fruit and even soy.

$49.99 / Bottle
$599.88 $539.89/ Case of 12

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Japan, Ishikawa

720mL

Spends one year aging in bottle, Not your typical saké, and not for everyone. Notes include bread pudding and creamy nuttiness. Serve at room temperature and store outside of the refrigerator. The name Yuho refers to the many UFO ...