Recaredo, Brut Nature "Intens" Rosat Cava
Staff Pick
Organic

Recaredo, Brut Nature "Intens" Rosat Cava - 2017

Item # 21021 750mL
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Color
Rosé
Vintage
2017
Country
Spain
Region
Penedès
Producer
Recaredo
Grape Variety
Monastrell
Grenache
Pinot Noir
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Production Methods

Organic

Organic

Biodynamic

Wine made from grapes grown organically using natural composting techniques and special preparations of herbal sprays while following the astronomical calendar.

Tasting Notes

Recaredo’s “Intens Rosat” has no pretenses of being an airy, innocuous quaffing rose. On the contrary, in its brilliant ruby color, in its volume and breadth in the mouth, and in its delicious succulence, it revels in its power and depth.
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Staff Pick Notes

Recaredo Intens Rosat is a lively and delicious wine from the Penedès region in Spain.The Recaredo family, active in winemaking for a century, is committed in biodynamic farming. Monastrell and Garnacha are the local grapes used for this wine. They provide a lot of flavor and concentration to the final product. The must is macerated with the skin of the grapes,which is the reason behind its beautiful pink-reddish color. When you sip it, you can taste red berry, spice, and floral notes. The mousse is very present but soft at the same time. The bready yeast notes linger in your palate and invite you in for another sip. Delicious alone, but also excellent paired with white meats or pork dishes.

- AFR

Astor's Glossary of Terms

Spain

Central to the Spanish winemaking philosophy is the belief that wine should be released only when it is ready to be consumed, and not a moment before. Spanish wine law focuses squarely on this issue: the terms Crianza, Reserva and Gran Reserva are highly regulated indicators of the amount of time a wine has aged prior to its release. In Rioja, Navarra, and the Ribera del Duero (which have the...

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Grenache

The Grenache grape (a.k.a. Grenache Noir) produces relatively pale, fruity red wines that often stop just short of sweetness. Grenache is familiar to most wine drinkers as an ingredient in the blends of the Rhône and Languedoc-Roussillon, where it can add charm to varieties that are a little rougher around the edges. The distinguished Châteauneuf-du-Pape and Gigondas appellations are both...

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Pinot Noir

The Burgundy region of northeastern France is the historic home of the Pinot Noir grape, and is the source of the world’s greatest examples. Here one finds renditions of Pinot Noir that deliver power with finesse and grace, wines that have unimaginable depth of flavor, yet are perfectly balanced and ephemeral in the mouth - in short, wines that deliver all that Pinot Noir has to offer. Terroir,...

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Monastrell

A Spanish synonym for the dark-skinned Mourvèdre grape.

Cava

Dry, delicious Cava is an excellent Champagne alternative. The best examples are aged on the lees (the spent yeast cells used in fermentation) and show complexity to rival that of the best Champagnes.

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