Chinchè, Filippo Gallino

Half-Bottle of Chinchè, Filippo Gallino - 2014

Item # 37001 375mL

A delightful Piedmontese dessert wine made from dried Arneis grapes. Just the right sweetness to pair alongside a delicious plate of aged cheeses served with roasted hazelnuts. Full of aromas of apricots, citrus and honey on the palate. Unoaked.

$29.96/ Single Bottle
$359.52 $323.57/ Case of 12
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Color
White
Vintage
2014
Country
Italy
Region
Piedmont
Producer
Filippo Gallino
Grape Variety
Arneis
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Glossary

Piedmont

The most famous grape in Piedmont is the noble Nebbiolo, which makes the long-lived Barolo and Barbaresco. There are plenty of Nebbiolo-based wines that are quite enjoyable in their youth, however, often produced in smaller, lesser-known regions such as Ghemme or Gattinara. Several other Piedmontese grapes make striking and delicious wines: Pelaverga produces light-colored reds with distinctive notes of strawberry, cherry, and pink peppercorn. The red Freisa is vinified in a variety of styles:...

Read more about Piedmont

Arneis

A white grape variety cultivated almost exclusively in Piedmont. Compared to most wine grapes it has a low acid content, and it was once used to soften the mightily tannic red Nebbiolo. It is occasionally called "Barolo Bianco" by acolytes. Unlike red Barolos, however, wines made from the Arneis grape nowadays are usually meant to be consumed while quite young. They are typically dry and exquisitely perfumed.

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