Staff Pick

Nomadica, Red Wine Blend - NV

Name: Nomadica, Red Wine Blend
Brand: Nomadica
SKU: 42577
Price: 6.96 USD
Availability: InStock

Item # 42577

A lively red blend of Petite Sirah and Zinfandel that was aged in oak and bottled in a single-serve (albeit a third of a bottle) can. This is a lively red wine that comes in a 250 ml can and is the type of red wine you can chill, crack open and enjoy alongside sliders or veggie burgers. The abstract expressionist artwork on the cans of Red Blend is by Jonathan Todryk.

$6.96/ Single Bottle

$167.04 $150.34/ Case of 24

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Color

Red

Vintage

Country

USA

Region

California

Producer

Nomadica

Grape Variety

Petite Sirah

Zinfandel

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Staff Pick Notes

I'd like to take a minute or two to give much respect to a canned wine that made a difference in my world. Let your pretenses subside for a moment (it's a relaxing, liberating feeling). It's ok if you have low expectations, because they're about to be greatly exceeded by this stylish canned blend of Petite Sirah and Zinfandel curated by sommelier Kristin Olszewski. The grapes are sourced from low intervention vineyards that are good to the earth, resulting in a terrific wine with bold red fruits, smooth tannins, and scrumptious acidity. I went out for cheesesteaks with friends recently and let me tell you, having a few cans of this at our disposal not only hit the spot, but made us the envy of all passers-by. Not all canned wines are created equal, but this one is a delicious cut above the rest. Whatta mighty good can.

- MM

Glossary

California

California makes more wine than any other state in the United States. Not only does the state grow a variety of noble grape varieties like Pinot Noir, Merlot and Cabernet Sauvignon, there are also plantings of lesser-known varieties such as Nebbiolo, Roussanne and Mourvèdre to name just a few.

Zinfandel

Zinfandel is widely thought of as “America’s grape,” but in fact the variety is of Croatian origin, and is genetically extremely similar to Italian Primitivo, which thrives in the warmest parts of southern Italy. Like Primitivo, Zinfandel requires warm but not hot growing conditions, as its skins are relatively thin: this can cause its berries to shrivel into raisins if left on the vine a little too long. Dry and well-drained terroirs are also preferable for Zinfandel, as its bunches are...