Alkoomi "Black Label" Riesling, Frankland River
Staff Pick

Alkoomi "Black Label" Riesling, Frankland River - 2022

Item # 42847 750mL

This dry Riesling from estate grown fruit and the free run juice of each parcel is fermented separately.The resulting wine is a fine tuned blend created from parcels including the original planting of 1971, through to a block of Geisenheim clone, planted in 2003.

$19.96/ Single Bottle
$239.52 $215.57/ Case of 12
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Staff Pick Notes

Aboriginal for "a place we chose," Alkoomi has been a family affair since 1946 in the isolated but thriving southwest corner of Western Australia. They produce a wide variety of wines, and even make high quality olive oil. Their Black Label Riesling is a terrific way to get acquainted with their offerings, delivering the goods the way a great dry Riesling should. Beautiful pale straw color in the glass, zesty citrus, and subtle notes of petrol on the nose with a noticeably bright acidity on the palate. A touch more tropical than your average riesling, but in the best way and without entering sauvignon blanc territory. It's a very enjoyable food pairing wine (think veggie tacos or scallion pancakes) but is lively enough to be your apéritif, and in my opinion will age nicely as well.

- MM

Glossary

Riesling

Though the trend is now in the other direction, for many years Riesling was known for producing wines with little alcohol and some residual sugar - too sweet for many modern wine drinkers. Though it's now cultivated worldwide, Riesling is nearly synonymous with German wine, and that country's winemakers have lately begun to produce some very exciting dry versions. They are careful to retain the delightful honeyed, flinty flavors that the best sweet Rieslings have always displayed. Alsace, of...

Read more about Riesling

Australia

Australian Shiraz (made from the grape called “Syrah” in other parts of the world) shows the essence of the outback: it’s big, bold, and a little rough around the edges. The vast country leaves lots of room for variation, however, with its many terroirs each yielding distinctively styled wines. The climate of South Australia’s McLaren Vale district is heavily influenced by the ocean; wines here typically show savory notes of olive and spice on the nose and deep berry flavors on the palate....

Read more about Australia

Western Australia

The state of Western Australia has a uniquely moderate maritime climate. With fairly consistent year-round temperatures and moderate rainfall, the climate is well suited to the Bordeaux grape varieties Cabernet Sauvignon and Merlot. The soil here tends to be gravelly or gritty loam, offering excellent drainage, though poor water retention means that frequent irrigation may be required. The Shiraz form Margaret River faithfully reflects its microclimate, yielding medium-bodied, spicy, peppery...

Read more about Western Australia

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