Louis Roederer, Collection 243 Brut
Staff Pick
Organic

Louis Roederer, Collection 243 Brut - NV

Item # 45527 750mL

A celebration of the house's 243rd harvest, this is a blend of wines from Vallée de la Marne, Montagne de Reims, and Côte des Blancs in equal proportions. Supplemented by the Perpetual Reserve, and a small portion oak-aged reserve from young Cristal-destined vines.

$65.97/ Single Bottle
$395.82 $376.03/ Case of 6
You Save 5%
Enter a delivery zip code
Check Availability
Free shipping on first web orders over $299
available for pickup within the next three hours Pick-up this item at our shop!
Color
Vintage
NV
Country
Region
Producer
This item is featured in a tasting on: tasting date
This item is featured in: WineClub
This item is featured in AstorCenterClass at Astor Center

Production Methods

Organic

Organic

Biodynamic

Wine made from grapes grown organically using natural composting techniques and special preparations of herbal sprays while following the astronomical calendar.


Need Help Deciding? Get personal recommendations from our staff

Staff Pick Notes

The house of Louis Roederer certainly needs no introduction, with its founding dating all the way back to 1776. Jean-Baptiste Lécaillon, Chef de Cave, decided, with continually warmer vintages in Champagne, to change the composition and intention of the blend, fighting for freshness instead of ripeness. The Collection Series, starting with 242 (the number of blends since the house was founded), sees blends of oak aged reserve wines dating from 2009 to 2016, with a heavy portion of Chardonnay from 2017 as well. Focusing on renting parcels versus buying grapes allowed for further emphasis on the terroir versus the vintage. Flavors of golden delicious apple, lemon zest, spearmint, and saline with an incredibly mineral concentration and plush yet racy acidity and texture. This feels youthful yet honed in.

- JOS

Glossary

Pinot Noir

The Burgundy region of northeastern France is the historic home of the Pinot Noir grape, and is the source of the world’s greatest examples. Here one finds renditions of Pinot Noir that deliver power with finesse and grace, wines that have unimaginable depth of flavor, yet are perfectly balanced and ephemeral in the mouth - in short, wines that deliver all that Pinot Noir has to offer. Terroir, the concept that wines from a specific region have unique and identifiable traits, is intricately...

Read more about Pinot Noir

Champagne

Champagne is finally getting the recognition it deserves as a brilliant food wine. For consistency and quality, turn to the big Champagne brands and you’ll never go wrong. Remember that “Non-Vintage” (NV) is not a dirty word here: NV Champagnes are blends of wines from the best growing seasons. But if you can find one, try a Champagne made by a Grower-Producer. These winemakers control every aspect of grape cultivation and vinification, from the vine to the finished bottle, which is...

Read more about Champagne

Chardonnay

From Champagne to Chablis, it's hard (not to mention unpleasant) to avoid this famous white variety. During a huge popularity surge beginning in the late 1980s, Chardonnay plantings have increased dramatically -- not only in California's wine country, with which the variety is nearly synonymous, but also in Burgundy (its original, Old World home) and just about everywhere else in the winemaking world. It is a flexible, eager-to-please grape, responding well to just about anything a winemaker...

Read more about Chardonnay

Sign up. Get 10% Off.

Get a promo code for 10% off when you sign up for our emails.

 
 

Offer available to new subscribers. Cannot be combined with any other offers. Does not apply to items on sale, solid cases, corporate orders, or orders containing an item priced at more than $10,000.