Rosso "Buri Bellaria", Ronco del Gnemiz

Rosso "Buri Bellaria", Ronco del Gnemiz - 2019

Item # 46108 750mL

A blend of the local grape, Refosco, and Merlot. A full-bodied red wine with vigor, spice, mineral and dark fruit aromas on the palate. A delight alongside steak.

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Color
Red
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Glossary

Friuli-Venezia Giulia

Famous for its fascinating and unusual white wines, this region is home to many avant-garde winemakers (such as Gravner and Vie di Romans) who have expanded their repertoire of winemaking styles to include both the most modern, stainless-steel and barrique-influenced wines, to über-traditional wines with long maceration periods, fermented in clay amphorae. The grape that benefits most from the latter of these unusual and ancient techniques is the white varietal, Ribola Gialla, which yields...

Read more about Friuli-Venezia Giulia

Merlot

The next time you hear someone say they never touch Merlot, tell them that it's too bad, because you were just about to open a few bottles of Château Pétrus and Le Pin, and you have no one to share them with. Some wine drinkers are quick to dismiss varieties that become too fashionable, but Merlot is popular for good reason. It has one of the most impressive and distinctive textures of any wine, and has long been prized for the "softening" effect it can have on Cabernet Sauvignon - especially...

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Refosco

Refosco is actually the name of a group of red grape varieties - but as they produce wines that are nearly indistinguishable, the word "Refosco" is often used as if it were a single grape. Refoscos are medium- to full-bodied wines that are most often fruity, accessible and dry; on rare occasions, however, they can be still, off-dry, non-dessert reds.


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