Pago Casa Gran, Reposo Rosado - 2024

Name: Pago Casa Gran, Reposo Rosado
Brand: Pago Casa Gran
SKU: 52558
Price: 19.96 USD
Availability: OutOfStock

750 mL

Item # 52558

From young Syrah and Garnacha vines on clay soils, this bright pink dry rosé is aromatic with red fruits. Bright acidity shines through, making this extremely thirst-quenching. Fermented in stainless steel, this aged for 2 months on the lees. Medium-bodied, this will pair well with fish and arròs a banda.

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Color

Rosé

Vintage

2024

Country

Spain

Region

Valencia

Producer

Pago Casa Gran

Grape Variety

Grenache

Syrah

Production Methods

Certified Organic

Wine made from grapes grown without synthetic pesticides, fertilizers and herbicides in the vineyard. Certified in the country of origin.

Staff Pick Notes

A rosé a day keeps the doctor away? Nah - but in a sea of rosés vying for your attention, let this be one of them. Aside from the delicious notes of fresh raspberries and strawberries with a delectably smooth mouthfeel from 2 months of lees aging, the work that went behind cultivating this wine is making Mother Earth proud. A biodiverse vineyard is key to regenerative agriculture as opposed to conventional where we force Mother Nature to do what we want. At Pago Casa Gran, they are integrating native plants and species to invite insects, reptiles, birds, and various animals such as wild boars, foxes, and rabbits. Why does this matter? Well, if we want to keep our planet happy and healthy, we need to start by how we treat her. So, maybe a rosé a day from a vineyard like Pago Casa Gran can keep Mother Nature happy. I'll take it.

- SW

More About This Wine

Spain

Central to the Spanish winemaking philosophy is the belief that wine should be released only when it is ready to be consumed, and not a moment before. Spanish wine law focuses squarely on this issue: the terms Crianza, Reserva and Gran Reserva are highly regulated indicators of the amount of time a wine has aged prior to its release. In Rioja, Navarra, and the Ribera del Duero (which have the most stringent requirements) red Crianzas must be aged a minimum of two years; Reservas, at least three...

Grenache

The Grenache grape (a.k.a. Grenache Noir) produces relatively pale, fruity red wines that often stop just short of sweetness. Grenache is familiar to most wine drinkers as an ingredient in the blends of the Rhône and Languedoc-Roussillon, where it can add charm to varieties that are a little rougher around the edges. The distinguished Châteauneuf-du-Pape and Gigondas appellations are both characterized by significant percentages of Grenache, while in Tavel and Lirac the grape is used to make...

Syrah

We'd like to clear this up once and for all: the Shiraz grape is genetically identical to Syrah. Australian winemakers put "Shiraz" on the map (and, many would argue, vice versa), and the term is now used throughout much of the New World. Let it never be said, however, that Shiraz and Syrah are the same thing: the region in which the grape is grown determines much about the flavor of the wine it will produce. Typically, New World Shiraz yields bigger, fruitier wines than the the peppery Syrahs...

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