Wine made from grapes grown without synthetic pesticides, fertilizers and herbicides in the vineyard.
La Doncella is 100% Tempranillo from La Mancha, the region due south of the capital city of Madrid. The fruit is fresh and mildly spiced from the brief passage - 3 months - in oak casks.
Central to the Spanish winemaking philosophy is the belief that wine should be released only when it is ready to be consumed, and not a moment before. Spanish wine law focuses squarely on this issue: the terms Crianza, Reserva and Gran Reserva are highly regulated indicators of the amount of time a wine has aged prior to its release. In Rioja, Navarra, and the Ribera del Duero (which have the...
A.k.a. Cencibel. Just about synonymous with Spanish wine, the red Tempranillo grape has now fully won over the hearts and minds of critics and amateur oenophiles all over the world. The best bottles are powerful and ageworthy, and are beginning to fetch prices you'd never have expected from Spanish wines just a few years ago. Tempranillo is often used in blends with Bordeaux grapes such as...
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Astor Wines & Spirits 399 Lafayette St. New York, NY 10003
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Item: #41165
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